SDHJ POURTRY FINEXE OF DUROW KYAUTA / SUSADLE
Sigogi na fasaha
| Abin ƙwatanci | Girma (m ³) | Mai aiki / dari (KG) | Haɗuwa da lokaci (s) | Haɗin kai (CV ≤%) | Power (KW) |
| Sshj0.1 | 0.1 | 50 | 30-120 | 5 | 2.2 (3) |
| SSHJ0.2 | 0.2 | 100 | 30-120 | 5 | 3 (4) |
| SSHJ0.5 | 0.5 | 250 | 30-120 | 5 | 5.5 (7.5) |
| Sshj1 | 1 | 500 | 30-120 | 5 | 11 (15) |
| Sshj2 | 2 | 1000 | 30-120 | 5 | 15 (18.5) |
| Sshj3 | 3 | 1500 | 30-120 | 5 | 22 |
| SSSHJ4 | 4 | 2000 | 30-120 | 5 | 22 (30) |
| SSSHJ6 | 6 | 3000 | 30-120 | 5 | 37 (45) |
| Sshj8 | 8 | 4000 | 30-120 | 5 | 45 (55 |
| Tebur na sigogi na fasaha na jerin SDHJ | ||
| Abin ƙwatanci | Haɗuwa da ƙarfin kowace Batch (kg) | Power (KW) |
| SDHJ0.5 | 250 | 5.5 / 7.5 |
| SDHJ1 | 500 | 11/15 |
| Sdhj2 | 1000 | 18.5 / 22 |
| SDHJ4 | 2000 | 37/45 |
Nuni samfurin
Bayanin Samfurin
Feedures Ciyarwa shine babban lamari a cikin tsarin samar da abinci. Idan abinci ba a gauraye da kyau ba, da kayan abinci ba za a rarraba su daidai lokacin da ke gudana ba da gudummawa, ko kuma idan za a yi amfani da abinci kamar dusa. Saboda haka, Murfin abinci yana taka muhimmiyar rawa a cikin abincin abincin dabbobi kamar yadda yakekai tsaye yana shafar ingancin ciyarwar pellets.
Kayan kiwon dabbobi suna haɗuwa da kayan masarufi daban-daban, wani lokacin suna buƙatar amfani da kayan aiki mai ruwa don ƙara abubuwan gina jiki na ruwa don mafi kyawun hadawa. Bayan babban digiri na hadawa, kayan a shirye suke don samar da ƙwararrun abinci mai inganci.
Wadanda ke da kaji na kiwon kaji sun zo a cikin masu girma dabam da karfin gwiwa dangane da adadin abincin da ake buƙata. Wasu injunan na iya aiwatar da ɗaruruwan kilo kilo kilo biyu a kowace tsari, yayin da wasu zasu iya haɗa tone na abinci a lokaci guda.
Injin ya ƙunshi babban guga ko dutsen tare da juyawa da dama ko paddles waɗanda suke zube da cakuda kayan abinci tare kamar yadda aka ƙara su zuwa guga. Saurin da abin da aka bari zai iya daidaita don tabbatar da haɗuwa da kyau. Wasu mahaɗan kiwon garken kaji kuma sun haɗa da tsarin yin nauyi don auna daidai adadin kowane kayan masarufi a cikin abinci.
Da zarar kayan abinci suna gauraye sosai, ana cire su daga kasan injin ko jigilar su zuwa wuraren ajiya don gidajen kaji.
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